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Adai Dosa Mix is made from a delicious combination of dals. The soft dosai made from this mix are rich in nutrients and dietary fibre making it perfect for your family.
Kulambu Chilli Powder can be used for preparing Tomato Curry, Tamarind Curry, Kara Curry, Fenugreek Curry, all kinds of Vegetarian and Non Vegetarian Curries & Kurumas.
A lean, moist fish with a firm texture, our red snapper has a distinctive sweet, nutty taste making it versatile for many flavor components, from mild to intense seasoning. Its firm flesh makes it great for grilling and barbequing.
“Elevate your South Indian culinary creations with our Homemade Sambar Powder. Crafted with love in our home-based kitchen, our Sambar Powder is a blend of traditional spices that bring the authentic flavors of South India to your dishes. Experience the convenience of homemade style cooking and savor the rich taste of Sambar with our premium powder.”
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