Eyarkai Home Made Foods
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Mixed Nuts Laddu is a rich and flavorful sweet made with almonds, cashews, pistachios, and jaggery. Packed with protein and healthy fats, it’s a perfect treat for special occasions or daily indulgence.
Samai Laddu combines the goodness of little millet, jaggery, and nuts to create a healthy and flavorful treat. Ideal for snacking or as a unique gift, these laddus are a must-try.
A lean, moist fish with a firm texture, our red snapper has a distinctive sweet, nutty taste making it versatile for many flavor components, from mild to intense seasoning. Its firm flesh makes it great for grilling and barbequing.
Kambu Laddu is a powerhouse of nutrition made with pearl millet, jaggery, and cardamom. These laddus provide sustained energy, making them a perfect addition to your daily diet or festive platter.
Thinai Laddu is a wholesome treat made with foxtail millet, jaggery, and natural ingredients. Rich in dietary fiber and essential nutrients, this traditional sweet is perfect for a healthy snack or festive celebration.
Kulambu Chilli Powder can be used for preparing Tomato Curry, Tamarind Curry, Kara Curry, Fenugreek Curry, all kinds of Vegetarian and Non Vegetarian Curries & Kurumas.
Experience the authentic flavors of South India with our Multimillet Dosa Mix. A blend of nutrient-rich millets and traditional spices, this mix allows you to whip up crispy and wholesome dosas with ease. Start your day right with a wholesome, South Indian breakfast favorite, packed with the goodness of multiple millets in every bite. Make your mornings delicious and nutritious with Multimillet Dosa Mix.
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