Eyarkai Home Made Foods
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Adai Dosa Mix is made from a delicious combination of dals. The soft dosai made from this mix are rich in nutrients and dietary fibre making it perfect for your family.
Varagu Laddu is a traditional sweet prepared with kodo millet, jaggery, and coconut. Packed with fiber and essential minerals, it’s a guilt-free indulgence for health-conscious individuals.
A lean, moist fish with a firm texture, our red snapper has a distinctive sweet, nutty taste making it versatile for many flavor components, from mild to intense seasoning. Its firm flesh makes it great for grilling and barbequing.
Mixed Nuts Laddu is a rich and flavorful sweet made with almonds, cashews, pistachios, and jaggery. Packed with protein and healthy fats, it’s a perfect treat for special occasions or daily indulgence.
Kambu Laddu is a powerhouse of nutrition made with pearl millet, jaggery, and cardamom. These laddus provide sustained energy, making them a perfect addition to your daily diet or festive platter.
Experience the authentic flavors of South India with our Multimillet Dosa Mix. A blend of nutrient-rich millets and traditional spices, this mix allows you to whip up crispy and wholesome dosas with ease. Start your day right with a wholesome, South Indian breakfast favorite, packed with the goodness of multiple millets in every bite. Make your mornings delicious and nutritious with Multimillet Dosa Mix.
Kulambu Chilli Powder can be used for preparing Tomato Curry, Tamarind Curry, Kara Curry, Fenugreek Curry, all kinds of Vegetarian and Non Vegetarian Curries & Kurumas.
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